Nigerian Cashew Nuts: Big,
Creamy, Naturally Sweet
Nigerian cashew nuts are valued for their large size, creamy texture, and natural sweetness.
Nigeria is among the world’s top cashew exporters, with harvests supporting rural livelihoods across major producing states.
Kogi, Oyo, Enugu, Kwara, Ogun
Harvesting and Processing Nigerian Cashew
- Handpicked and sun-dried
- Graded and sorted for export
- Processed to preserve freshness and taste
Product Forms
Raw cashew nuts ( RCN )
Shelled kernels (whole, splits, pieces)
Roasted or flavored (on request)
UK/EU/USDA compliant
Applications
Snacks and nut mixes
Confectionery and bakery
Dairy alternatives (cashew milk, cheese)
Culinary Oils
Why Nexium Cashew?
Our cashew nuts are sourced from experienced smallholder farmers, offered in flexible volumes and packaging to suit your needs.
Each shipment is NAQS-certified and fully traceable, ensuring quality and transparency from farm to export.
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