Nigerian Cashew

Nigerian Cashew

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Nigerian Cashew Nuts: Big,
Creamy, Naturally Sweet

Nigerian cashew nuts are valued for their large size, creamy texture, and natural sweetness.

Nigeria is among the world’s top cashew exporters, with harvests supporting rural livelihoods across major producing states.

 Kogi, Oyo, Enugu, Kwara, Ogun

Harvesting and Processing Nigerian Cashew

  1. Handpicked and sun-dried
  2. Graded and sorted for export
  3. Processed to preserve freshness and taste

Product Forms

Raw cashew nuts ( RCN )

Raw cashew nuts ( RCN )

Shelled kernels (whole, splits, pieces)

Shelled kernels (whole, splits, pieces)

Roasted or flavored (on request)

Roasted or flavored (on request)

UK/EU/USDA compliant

Applications

Snacks and nut mixes

Snacks and nut mixes

Confectionery and bakery

Confectionery and bakery

Dairy alternatives (cashew milk, cheese)

Dairy alternatives (cashew milk, cheese)

Culinary Oils

Culinary Oils

Why Nexium Cashew?

Our cashew nuts are sourced from experienced smallholder farmers, offered in flexible volumes and packaging to suit your needs.

Each shipment is NAQS-certified and fully traceable, ensuring quality and transparency from farm to export.

Why Nexium Cashew?